Our Seasonal 1+1 Feature: Saoco | 13
Prepared with two simple ingredients, plus garnish: Vizcaya Cristal Cuban-style white rum, produced in Dominican Republic... plus unsweetened coconut water. Garnished with lime.
Cuba Libre! | Havana, c.1900 | 10
White rum and Coke... with a half of a lime squeezed over top.
Mojito Clásico | c.1920s | 14
Preceded by a 16th-century recipe attributed to Sir Francis Drake, the Mojito as we know it today first appeared in print in 1932, likely codified in the 1920s. White rum, lime juice, fresh mint and simple syrup. (Limit 2 Mojitos per visit.)
Black Mo’-jito | our local version of the classic | 14
Named for Black Moshannon State Park, this is our local take on the Cuban classic: Kraken spiced black rum, fresh mint and lime…seltzer, simple syrup and Peychaud’s bitters. (Limit 2 Mojitos per visit.)
Coco-jito | adapted from Cuba Libre Restaurant & Bar, D.C. | 16
Spicy ginger and tropical coconut really take this version to the next level. White and coconut-flavored rums, fresh mint, coconut milk... ginger-beer, seltzer and lime. (Limit 2 Mojitos per visit.)
Hemingway Special Daiquirí | adapted from La Floridita, Havana, 1930s | 18
Based on Ernest Hemingway’s original build: white rum shaken with fresh lime, Luxardo bitter cherry cordial and grapefruit juice. We add just a splash of grapefruit cordial to help balance the acidity. (Limit 2 per visit.)
The Long Eclipse | adapted from Tiger Mama, Boston | 18
Layered dry aged rums, dry sherry and apricot liqueur... stirred with smoky Sfumato bitter amaro. Served up with Malagasy chocolate bitters and an apricot garnish.
Old Cuban | adapted from Audrey Saunders, NYC | 17
This modern classic is essentially a Rum Julep, topped with lime and bubbly: Layered, aged rums with fresh mint, lime and simple syrup... topped with sparkling wine and Angostura bitters.
El Presidente | circa 1920s Cuba | 15
Prepared Manhattan-style: Probitas aged rum, stirred with vermouth blanc and a hint of orange... served over large-format ice with a house-brandied cherry.