Help support WPSU public media and enjoy our Spanish-inspired four-course meal with ALL ingredients supplied by local farms!

Albondigas |Rising Springs beef and rice meatballs in a smoky tomato broth with Tait Farm root vegetables and pickled chilis

Coca de Verduras | Oliver's Path Farm winter vegetable sheet pan tart with Spanish olives, capers, manchego, and Tait Farm greens

Pennsylvania Paella* | PA Paella with Happy Vale Farm chicken, calamari, Windswept Farm winter vegetables, charred orange, peas, and charcoal aioli

Spanish Panna Cotta | Spanish coffee and Meyer Dairy cream panna cotta with salted almond praline and coffee caramel

*Vegetarian option available ** Dinner & dessert wine pairing package available

Order your dinner online between Jan. 22nd and Jan. 30th. Pickup your meal on Saturday, February 6th between 2pm and 4pm at Pine Grove Hall. There will be a WPSU facebook livestream event at 7pm that evening.