UPDATE! Due to weather-related issues with Oliver's Path eggplant crop, we had to make a quick pivot and change the entree to stuffed peppers! See the revised menu below.

Deepen your connection and understanding of Pine Grove Hall's dedicated and passionate local growers as you dine with Amanda and Andrew Marshall from Oliver's Path Farm. Oliver's Path is a family-owned and operated farm located in Warriors Mark, PA. They take pride in providing central Pennsylvania with fresh, organically grown produce. Ask questions about what they grow and why it matters as you share supper together, along with a small group of fellow food enthusiasts. Our Wednesday supper parties are served family-style in the casual, elegant atmosphere of our second floor, with limited seating.

The Prix Fixe Menu: - Chilled poblano soup w/grilled halloumi cheese, & cultured cream (gluten-free) - Cabbage and beef-stuffed Oliver's Path farm peppers (gluten-free, dairy-free, vegan without the beef) - Oliver's Path summer greens salad w/pickled stone fruit & onion vinaigrette (gluten-free, daily-free, vegan) - Barbecued baby carrots with Ume vinegar and sorghum (gluten-free, dairy-free, vegan) - Sweet-corn tres leches cake with lime curd, candied sweet-corn and whipped sour cream (vegetarian)

** All-vegetarian meal option available)

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